French Press Coffee Guide | Bold & Full-Bodied Brew

The French Press is a classic method for brewing bold, full-bodied coffee. It immerses coffee grounds in hot water, producing rich flavor and texture.

How to Brew French Press Coffee

1. Boil water and let it cool slightly to ~200°F (93°C).
2. Add 30g coarsely ground coffee to a 500ml French Press.
3. Pour 450ml hot water evenly over coffee grounds.
4. Stir gently and place the lid on without plunging.
5. Steep for 4 minutes.
6. Slowly press the plunger down and serve immediately.

French Press Brewing Tips

• Use coarsely ground coffee to avoid sediment.
• Stir gently to ensure even extraction.
• Preheat your French Press to maintain temperature.

Flavor Profile

French Press coffee is bold, rich, and full-bodied with a heavier mouthfeel, highlighting the coffee’s natural oils.

What You Need

• French Press
• Coarse ground coffee
• Kettle with hot water
• Spoon for stirring

Curious about other brewing methods? Try Pour Over, Espresso, or Cold Brew next!

Frequently Asked Questions

How can I make a French Press cup that feels special?

Take your time with water pouring and steeping. Each cup is a personal creation and makes you part of our coffee-loving community. Is it normal if my French Press coffee tastes different each time?

Yes! Adjusting grind size, steep time, or water temperature creates small variations that help you learn and refine your skills. Can I share my French Press experience with friends?

Absolutely! Sharing a French Press coffee is a great way to connect and make others feel part of the experience.